This culinary institution specializes within the preparation and repair of genuine dishes originating from Mexico, with a selected emphasis on seafood. The menu sometimes incorporates a vary of conventional Mexican fare, alongside seafood choices ready utilizing Mexican culinary methods and flavors.
Such institutions provide a various culinary expertise, interesting to people searching for each acquainted Mexican staples and recent, seafood-based dishes. The mix gives patrons with a wider choice of choices, doubtlessly attracting a broader buyer base. Traditionally, Mexican delicacies has included seafood in coastal areas, resulting in a wealthy custom of seafood preparations.