The observe of consuming tea from a shallow, lipped dish, fairly than straight from the cup, constitutes a particular methodology of beverage consumption. This method permits for the speedy cooling of the liquid, making it palatable extra rapidly. An instance can be pouring scorching tea from a cup right into a saucer after which fastidiously sipping it from the sting.
Traditionally, this system was prevalent because of the excessive price and fragility of porcelain teacups, which regularly lacked handles of their early designs. The saucer offered a handy strategy to handle and devour the new beverage with out burning oneself. This methodology allowed people to get pleasure from their tea at an appropriate temperature, extending the period and social facet of tea-drinking events. The observe additionally mirrored a level of etiquette and refinement, significantly in sure social circles.